by cheri | Mar 6, 2012 | Recipe
If you’re anything like me, you’ve probably got piles and piles of recipes littering your house in every crevice of every room. So many piles that you sometimes feel like you’re the subject of an episode of Hoarders. Okay, maybe it’s not that...
by cheri | Mar 4, 2012 | Recipe
You’re probably overwhelmed with excitement to learn that: Apples are actually a member of the rose family. Washington state grows the most apples in the U.S. The apples from one tree can fill 20 boxes every year. Fresh apples float because 25 percent of their...
by cheri | Mar 3, 2012 | Recipe
Veggie Fried Eggs Serves 1. For more people, just double or triple the recipe! Prep Time: 10 minutes Cooking Time: 10 minutes Ingredients: 1 C mixed vegetables of your choice (I used broccoli, zucchini, green onions and tomatoes) 2 egg whites 1 whole egg 1 T canola...
by cheri | Mar 1, 2012 | Recipe
@Foodimentary tweeted today that 96% of people put the peanut butter on before the jelly. And I just realized – so do I! My preference has to do with being unable to soil the peanut butter with remnants of jelly left on the knife. It’s just the right way...
by cheri | Mar 1, 2012 | Personal, Recipe
That’s right. It’s National Peanut Butter Lover’s Day. In honor of the day, I wanted to share with you one of my favorite breakfasts as of late. But wait, you’re not getting off that easy. Sidenote first. A little backstory that you need to...
by cheri | Feb 29, 2012 | Recipe
I love holidays and surprises, especially when they have to do with food. I have compiled a list of some great food deals found around the country today, that will only come once every 4 years! I give a disclaimer on the larger chain stores though, I don’t...
